Esta es una exhibición prevé de cómo se va ver la receta de 'Alaska Snow Crab Pasta Parmesan' imprimido.

Receta Alaska Snow Crab Pasta Parmesan
by Global Cookbook

Alaska Snow Crab Pasta Parmesan
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 4

Ingredientes

  • 3 1/2 lb Alaska snow crab clusters thawed if necessary
  • 8 ounce dry fettuccine
  • 3 Tbsp. melted butter
  • 1/2 c. part-skim ricotta cheese
  • 1/4 c. grated Parmesan cheese
  • 1 c. cooked peas
  • 1 c. diced tomatoes
  • 2 Tbsp. Lemon juice
  • 2 tsp dry basil
  • 1 x garlic clove pressed

Direcciones

  1. Reserve 4 snow crab clusters to garnish plates. Remove crabmeat from remaining crab clusters. Cook pasta according to package directions.
  2. While pasta is cooking, place crabmeat on microwave-safe plate. Cover with vented plastic wrap and microwave on High power for 2 min, till warm.
  3. Drain pasta and toss with butter, ricotta and Parmesan. Toss with crabmeat and remaining ingredients except snow crab clusters. Season to taste with salt and pepper.
  4. Steam remaining crab clusters 4 to 5 min and serve alongside pasta.
  5. This recipe yields 4 servings.