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Receta Alligator Balls
by Global Cookbook

Alligator Balls
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Ingredientes

  • 1 lb Minced alligator meat
  • 1 x Egg
  • 1 Tbsp. Finely minced onions
  • 1 Tbsp. Finely minced celery
  • 1 Tbsp. Finely minced parsley
  • 2 Tbsp. Finely minced shallots
  • 2 tsp Lemon pepper
  • 1/2 tsp Salt
  • 1/4 c. Bread crumbs
  • 1 c. Veg. oil Flour to dredge

Direcciones

  1. Combine all ingredients, form 1 inch diameter balls, allow to set one hour. Dredge in flour and fry until brown. Serve warm.
  2. SLMR 2.1a* from John, in Stavanger, Norway.