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Receta Alligator Stew
by Global Cookbook

Alligator Stew
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Ingredientes

  • 1/2 c. vegetable oil
  • 1 quart cut up alligator meat
  • 1/2 c. minced onion
  • 1/2 c. minced bell pepper
  • 1/2 c. minced celery
  • 2 Tbsp. chopped parsley
  • 1 x 10-oz can tomatoes with green chilies salt and pepper
  • 1 c. cooked rice

Direcciones

  1. Put vegetable oil and alligator meat in heavy 4 qt cooking pot. Add in minced vegetables, parsley and tomatoes. Season with salt and pepper. Cover pot and cook over medium heat for one hour. Serve over warm cooked rice.
  2. Preparation Time: 1 hour, 15 min