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Receta Almond Buttercream Frosting
by Global Cookbook

Almond Buttercream Frosting

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Ingredientes

3/4 c. Butter
3/4 c. Confectioner's sugar

1/2 tsp Almond extract
3 Tbsp. Lowfat milk

Direcciones

In bowl with electric beaters, cream butter till light & smooth. Add in sugar, 1/2 c. at a time, beating till mix is very creamy & smooth. Beat in extract & 2 Tbls. lowfat milk. If too thick, add in additional lowfat milk.