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Receta Almond Coconut Bars
by Global Cookbook

Almond Coconut Bars
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Ingredientes

  • 1 c. flour
  • 1 tsp baking pwdr
  • 1/4 tsp salt
  • 1/4 c. butter
  • 1 c. firmly packed brown sugar
  • 1 x egg
  • 1 tsp almond extract
  • 1 c. shredded coconut

Direcciones

  1. Preheat oven to 350 degrees. Spray an 8x8 inch baking pan. Combine flour, baking pwdr and salt; set aside. Heat butter in large saucepan. Stir in brown sugar. Lightly beat in egg and almond extract. Mix coconut with dry ingredients and gradually add in to butter-sugar mix. (batter will be stiff). Spread in pan. Bake 35 min or possibly till brown. Cold 10 minuates in pan; remove from pan and cold on wire rack. Cut into 24 bars.