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Receta Almond Joys
by Global Cookbook

Almond Joys
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Ingredientes

  • 1 c. Margarine
  • 1 can Eagle Brand
  • 1 lb Powdered sugar
  • 1 pkt Coconut
  • 1 tsp Vanilla
  • 1 pkt Chocolate chips, (semi-sweet)
  • 1 stk , (1/4 lb.) paraffin Almonds

Direcciones

  1. Heat margarine. Add in Eagle brand lowfat milk, powdered sugar, package of coconut and vanilla. Mix well and turn into a large cookie sheet. Chill till solid.
  2. Heat wax and chocolate chips in double boiler. Cut candy in 1 inch squares and dip individually into chocolate mix. (Use a fork for dipping.)
  3. Jerome