| 1 2/3 c. whole blanched almonds, (9 ounce.) |
2 tablespoons |
$5.99 per 11 ounces
|
$0.39 |
| 1 1/3 c. confectioners' sugar |
1 tablespoon |
$2.59 per 2 pounds
|
$0.04 |
| 3 1/2 ounce almond paste |
1/3 oz |
$9.22 per 8 ounces
|
$0.34 |
| 1/3 c. egg whites, (2 to 3 large) |
1 1/3 teaspoons |
$2.59 per 12 items
|
$0.04 |
| 1/2 tsp almond extract |
0.04 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| Total per Serving |
$0.81 |
| Total Recipe |
$9.75 |
Suggestions?