Receta Alu Baigan - Golden potatoes and eggpants in a spicy tomato sauce

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Ingredientes

  • 2 medium sized, fresh eggplants, cut into 1 to 2 inch wedges
  • 2 medium sized potatoes, cut into wedges to match the eggplants
  • 1/2 teaspoon turmeric
  • ¼ cup oil
  • 1 teaspoon cumin seeds
  • 1 tablespoon ginger-garlic paste
  • 1 teaspoon cumin-coriander powder
  • 4 tomatoes, diced
  • 2 green chilies, finely chopped
  • 1 teaspoon salt or to taste
  • ½ teaspoon sugar (optional)
  • 2 tablespoons finely chopped cilantro

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 678g
Calories 815  
Calories from Fat 494 61%
Total Fat 55.96g 70%
Saturated Fat 4.29g 17%
Trans Fat 1.41g  
Cholesterol 0mg 0%
Sodium 2365mg 99%
Potassium 2178mg 62%
Total Carbs 74.68g 20%
Dietary Fiber 11.2g 37%
Sugars 13.97g 9%
Protein 10.25g 16%
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