Receta Always Yummy BeefUser

Ingredientes
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Direcciones
- 1.Put about 1/4 of the can of soup in the bottom of the Crock-Pot® slow cooker. Sprinkle a couple of spoonfuls of the onion soup onto it.
- 2.Place rinsed beef on soup.
- 3.Cover the top and sides with the rest of the mushroom soup and then sprinkle the onion soup over it.
- 4.Stab with a fork to get rid of frustrations. Add potatoes and carrots around the sides.
- 5.Cover and cook on LOW for 6 hours or all day.