Esta es una exhibición prevé de cómo se va ver la receta de 'Amaranth Date Nut Bread' imprimido.

Receta Amaranth Date Nut Bread
by Global Cookbook

Amaranth Date Nut Bread
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 6

Ingredientes

  • 1 c. Minced dates
  • 1/2 c. Amaranth
  • 1 c. Boiling water
  • 2 x Large eggs
  • 1/2 c. Honey
  • 1/4 c. Butter, melted
  • 2 c. Whole wheat flour
  • 2 tsp Baking pwdr
  • 1 c. Minced pecans
  • 1 tsp Vanilla extract

Direcciones

  1. Soak dates and amaranth in boiling water. Beat Large eggs well, add in honey and butter; beat well. Stir in all other ingredients mixing well. Pour into an oiled loaf pan. Bake at 350 F for 1 hour and 15 minutes.