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Receta Amazing Coconut Custard Pie
by CookEatShare Cookbook

Amazing Coconut Custard Pie
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Ingredientes

  • 2 c. lowfat milk
  • 1/2 to 3/4 c. sugar
  • 1/2 c. Bisquick mix
  • 4 large eggs
  • 1/4 c. butter
  • 1 1/2 teaspoon vanilla
  • 1 c. Baker's Angel Flake Coconut

Direcciones

  1. Put together all ingredients except coconut in blender. Cover and blend on low speed for 3 min. Pour into greased pie pan or possibly Pyrex glass pie plate. Let stand for about 5 min, then sprinkle with coconut. Bake at 350 degrees for 40-45 min. You can test by sticking center with knife blade.