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An Apple a Day
by
Heather Wetzel
Calificación: 4.0
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,%20and%20we%E2%80%99d%20be%20wearing%20sunglasses.%3C/p%3E%3Cp%3EWhat%20we%20didn%E2%80%99t%20realize%20was%20that%20we%E2%80%99d%20be%20sweating%20as%20well%20as%20fighting%20%E2%80%9Cthe%20crowds%E2%80%9D%20and%20the%20truck%20carrying%20multiple%20groups%20of%20fellow%20pickers%20around%20the%20orchard%20(as%20if%20it%E2%80%99s%20hard%20to%20walk%20through%20it,%20or%20something).%20We%20also%20didn%E2%80%99t%20realize%20that,%20as%20opposed%20to%20last%20year%E2%80%99s%20plethora,%20this%20year%E2%80%99s%20orchard%20was%20slim%20pickin%E2%80%99s,%20in%20fact%20most%20of%20the%20apples%20were%20all%20over%20the%20ground.%3C/p%3E%3Cp%3EDespite%20all%20of%20said%20adversity,%20we%20triumphed%20and%20each%20left%20with%20a%20full%20peck%20of%20apples%20and%20a%20little%20less%20water%20weight.%20If%20you%20couldn%E2%80%99t%20have%20guessed,%20we%20did%20not%20seek%20out%20any%20hot%20apple%20cider%20or%20coffee%20like%20we%20did%20last%20time.%20We%20did,%20however,%20manage%20to%20find%20apple%20cider%20slushies,%20and%20those%20were%20the%20meal%20ticket.%3C/p%3E%3Cp%3ENow%20the%20question%20is,%20what%20to%20do%20with%20all%20these%20apples?%20My%20initial%20inclination%20was%20to%20make%20caramel%20apples%20since%20I%20never%20got%20around%20to%20that%20last%20year.%20But%20for%20whatever%20reason,%20I%E2%80%99ve%20had%20plenty%20of%20bad%20luck%20with%20caramel.%20Come%20round%20three,%20the%20apples%20were%20getting%20tired%20of%20waiting%20in%20the%20fridge%20and%20despite%20the%20graininess%20of%20this%20attempt%20at%20caramel,%20I%20dunked%20those%20apples%20into%20the%20caramel,%20let%20it%20harden,%20and%20didn%E2%80%99t%20look%20back.%3C/p%3E%3Cp%3EFor%20some%20reason,%20even%20grainy%20caramel%20is%20tasty,%20and%20thank%20goodness,%20the%20apples%20don%E2%80%99t%20discriminate.%3C/p%3E%3Cp%3EWhat%20are%20you%20doing%20with%20your%20apples%20this%20year?%3C/p%3E%3Cp%3ECaramel%20Apples%3C/p%3E%3Cp%3EAdapted%20from%20Cooking%20Light,%20September%202010;%20makes%204-8%20apples%3C/p%3E%3Cp%3Etime%20commitment:%201%20hour,%20plus%20time%20for%20caramel%20to%20harden%20in%20fridge%3C/p%3E%3Cp%3Eingredients%3C/p%3E%3Cp%3E4-8%20wooden%20sticks%3C/p%3E%3Cp%3Einstructions%3C/p%3E%3Cp%3Epush%20wooden%20sticks%20into%20top%20of%20apple%20and%20keep%20in%20refrigerator%20until%20ready%20for%20dipping.%3C/p%3E%3Cp%3Eput%20sugar,%20corn%20syrup,%20and%20water%20in%20large%20saucepan;%20boil,%20stirring%20until%20the%20sugar%20is%20dissolved.%20boil,%20without%20stirring,%20until%20it%20becomes%20light%20golden%20brown%20(9-10%20minutes).%3C/p%3E%3Cp%3Ecombine%20half%20&%20halff,%20vanilla,%20and%20salt;%20slowly%20stir%20into%20saucepan.%20boil%20until%20candy%20thermometer%20reaches%20235%20F%20(30-45%20minutes),%20stirring%20frequently.%3C/p%3E%3Cp%3Epour%20caramel%20into%20a%20bowl%20sitting%20in%20a%20hot%20water%20bath.%20swirl%20apples%20in%20caramel,%20roll%20in%20peanuts%20(if%20using),%20and%20place%20on%20baking%20sheet%20lined%20with%20parchment%20paper.%3C/p%3E%3Cp%3ERandom%20Posts%3C/p%3E%3Cp%3ETags:%20apples,%20caramel,%20caramel%20apples,%20Cooking%20Light,%20Royal%20Oak%20Farm%20Orchard%3C/p%3E){kind=link}