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Anchoyade - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 Tbsp. To 1 1/2 tb extra virgin olive oil

8 x To 10 slices French bread, 1/2-inch thick, cut into Strips

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 ounce Flat anchovy fillets	2/3 oz	$3.19 per 2 ounces	$1.06
2 med Cloves garlic, finely minced	1/3 garlic cloves	$4.00 per pound	$0.01
1 tsp Tomato paste	1/6 teaspoon	$1.29 per 6 ounces	$0.01
2 tsp Lemon juice (or possibly red wine vinegar) Freshly grnd black pepper	1/3 teaspoon	$2.19 per 15 fluid ounces	$0.01
1 tsp Finely minced fresh parsley	1/6 teaspoon	$1.09 per cup	$0.00
Total per Serving			$1.09
Total Recipe			$6.55