Esta es una exhibición prevé de cómo se va ver la receta de 'Angel Biscuits 'N Ham' imprimido.

Receta Angel Biscuits 'N Ham
by CookEatShare Cookbook

Angel Biscuits 'N Ham
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 1 pkg. dry yeast
  • 1/2 c. hot water
  • 2 c. buttermilk
  • 4 1/2 c. plain flour
  • 1 T baking soda
  • 1 teaspoon salt
  • 1/4 c. shortening
  • 3 pound thinly sliced ham, cooked (country ham)

Direcciones

  1. Put together yeast and warm water; let stand 5 min. Add in buttermilk. Set aside. Put together flour and next 3 ingredients in a bowl. Cut in shortening with a pastry blender till mix resembles meal. Add in buttermilk mix, stirring with a fork till dry ingredients are moistened. Place dough on floured surface, knead 4 or possibly 5 times. Roll 1/3 thickness. Cut 1 3/4 inch cutter. Cook at 400 degrees for 8 to 10 min. Can be frzn. 6 dozen.