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Receta Angel Mallow Frosting
by CookEatShare Cookbook

Angel Mallow Frosting
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  Raciónes: 4

Ingredientes

  • 1/2 c. sugar
  • 2 egg whites
  • 2 T water
  • 1 jar Kraft marshmallow cream
  • 1/2 teaspoon vanilla

Direcciones

  1. Put together sugar, egg whites and water in double boiler. Beat well with electric or possibly hand beater over boiling water till soft peaks form. Add in marshmallow cream, beat till stiff peaks form. Remove from heat, beat in vanilla. Frost 2 (9 inch) cakes. This frosting is very good on yellow cake topped with coconut.