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Receta Angoor Ka Sherbet
by Global Cookbook

Angoor Ka Sherbet
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  Raciónes: 6

Ingredientes

  • 225 gm Grapes, green, seedless
  • 3 Tbsp. Castor sugar, finely grnd granulated sugar
  • 1/2 tsp -Pepper, grnd
  • 1 tsp Cumin seeds, roasted & grnd
  • 1/2 tsp -Salt
  • 2 tsp Lemon juice
  • 3 c. -Water, chilled, 750 ml Mint, fresh, few sprigs

Direcciones

  1. Wash grapes and crush them thoroughly. Pour in water. Mix well. Strain through a sieve. Add in all the seasonings. Mix well. Chill.
  2. Serve, garnished with mint leaves.
  3. MAKES: 6 large glasses