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Annapolis Valley Salad - Recipe Cost

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1/4 c. finely minced chives Sun-Dry Cherry And Walnut Dressing
1/4 c. minced sun-dry cherries
1 Tbsp. Pomeray mustard
Ingredients Per Serving Qty Common Price Price per Serving
3 x Granny Smith apple 1/2 apple
$1.46 per pound
$0.29
1 x red onion 1/6 onion
$0.99 per pound
$0.12
7 c. washed and picked fresh spinach, stalks Marinade For The Apples And Onions 1 cup
$3.99 per pound
$0.31
1/8 c. lemon, juice 1 teaspoon
$0.80 per item
$0.50
1 Tbsp. minced garlic 1/2 teaspoon
$4.00 per pound
$0.01
1 pch salt 1/6 pinch
$2.91 per 16 ounces
$0.00
1 pch pepper 1/6 pinch
$7.99 per 16 ounces
$0.00
1/8 c. extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
1/2 c. finely minced parsley 1 tablespoon
$1.09 per cup
$0.09
1 c. lowfat sour cream 2 tablespoons
$2.65 per 16 ounces
$0.22
1 pch salt 1/6 pinch
$2.91 per 16 ounces
$0.00
1 pch pepper 1/6 pinch
$7.99 per 16 ounces
$0.00
3 Tbsp. red wine vinegar 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
1/2 c. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
3 Tbsp. finely minced walnuts 1 1/2 teaspoons
$9.89 per 16 ounces
$0.08
Total per Serving $2.02
Total Recipe $12.10
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