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Antipasto Platter - Recipe Cost

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1 jar (24 oz) pepperoncini, drained
1 package (4 oz) marinated Mozzarella balls, oil drained
Platter Liner
1 package (3 oz) Uncured Salami or similar deli meat, slice thin
Ingredients Per Serving Qty Common Price Price per Serving
Mixture Ingredients 0.07 mixture
n/a
 
1 can (15 oz) garbanzo beans, rinsed and drained 1 fl oz
$0.89 per 15 ounces
$0.06
2 cups marinated mushrooms 2 tablespoons
$3.69 per 8 ounces
$0.15
2 cups halved cherry tomatoes, seeds remove 2 tablespoons
$1.99 per pound
$0.09
1/2 pound provolone cheese, cubed 1/2 oz
$2.59 per 8 ounces
$0.17
1 can (6 oz) pitted ripe olives, drained 3/8 fl oz
n/a
 
1 package (3 oz) sliced pepperoni, cut into quarters 0.2 oz
$4.99 per 8 ounces
$0.12
2 jars (3 oz) marinated artichoke hearts, drained 0.2 oz
$3.99 per 13 3/4 ounces
$0.06
1 jar marinated artichoke hearts, drained 0.07 jar
$3.99 per 13 3/4 ounces
$0.08
1 bottle (8 oz) Italian Dressing, Robust and Zesty variety 1/2 oz bottle
$3.99 per 16 fluid ounces
$0.13
1 Head Green Lettuce, leafy part only 0.07 head
$1.50 per pound
$0.08
Total per Serving $0.95
Total Recipe $14.28
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