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Receta Anzac Bikkies
by Global Cookbook

Anzac Bikkies
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Ingredientes

  • 1 c. Dessicated coconut, (see note:)
  • 1 c. Rolled oats
  • 1 c. Plain flour
  • 1 c. Sugar
  • 1 pch Salt
  • 4 ounce Margarine
  • 2 Tbsp. Golden brown syrup
  • 1 tsp Bicarb soda
  • 1 Tbsp. Boiling water

Direcciones

  1. Mix coconut, flour, oats, sugar and salt together light.
  2. Heat margarine and syrup, soda (first disolving the soda in boiling water). Then add in to dry ingredients.
  3. Put teaspoonfull on greased trays leaving room for spreading.
  4. Bake in moderate oven for 15 min till golden.
  5. Loosen on tray and remove when cool.
  6. the resident used 3/4 c. of dessicated coconut instead of 1 c., and baked in a slow oven for 20 min, instead of a moderate oven for 15 min - both recipes are delicious.