1/2 cup butter, softened |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
1 cup sugar |
2 tablespoons |
$1.44 per pound
|
$0.08 |
1 large egg |
1/8 egg |
$2.53 per 12 items
|
$0.03 |
3-1/2 cups all-purpose flour |
1/3 cup |
$2.99 per 5 pounds
|
$0.07 |
1-1/2 teaspoons baking powder |
1/6 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
1/2 teaspoon baking soda |
0.06 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
1/2 teaspoon salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/2 cup buttermilk |
1 tablespoon |
$3.09 per quart
|
$0.05 |
1 teaspoon vanilla extract |
1/8 teaspoon |
$8.00 per 8 fluid ounces
|
$0.02 |
1/4 cup butter, melted |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
2 (6 ounce) packages dried apples |
1 1/2 oz |
n/a
|
|
4 cups water |
1/2 cup |
n/a
|
|
3/4 cup sugar |
1 tablespoon |
$1.44 per pound
|
$0.06 |
1 teaspoon ground cinnamon |
1/8 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
1/2 teaspoon pumpkin pie spice |
0.06 teaspoon |
$3.98 per 2 1/2 ounces
|
$0.01 |
Total per Serving |
$0.52 |
Total Recipe |
$4.17 |