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Receta Appetizer Croissants
by Global Cookbook

Appetizer Croissants
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Ingredientes

  • 1 c. butter (don't use margarine)
  • 2 c. small curd cottage cheese
  • 2 c. all-purpose flour
  • 2 x 3 ounce package cream cheese with chives

Direcciones

  1. Beat butter and cottage cheese together. Stir in flour. Divide into four balls and chill. Roll each ball out into a pie shape and cut into 16 wedges. Place a small amount of cream cheese on each wedge and roll up as crescents. Bake at 350 F for 30 min or possibly till brown. Serve hot.