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Receta Apple Bread Pudding 2
by Global Cookbook

Apple Bread Pudding 2
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  Raciónes: 6

Ingredientes

  • 4 c. Bread cubes
  • 2 c. Water, or possibly skim lowfat milk (warm)
  • 2/3 c. Brown sugar
  • 1/2 c. Raisins
  • 2 x Apples, sliced thin
  • 1/2 tsp Cinnamon
  • 1 tsp Vanilla
  • 3 x Egg whites

Direcciones

  1. Combine bread cubes, raisins, and apples in large bowl. Add in water or possibly lowfat milk and sugar. Mix thoroughly and let stand for 20-30 minutes. Add in beaten egg whites (just til foamy), cinnamon, and vanilla. Mix thoroughly. Pour into a 1 1/2-qt sprayed casserole. Bake uncovered for 45 minutes. to 1 hr., till set and lightly browned