Receta Apple Cake With Streusel Topping
Ingredientes
- Apples: 1 cup, peeled, cored, and diced (I used 200 ml cup)
- Walnut: 1 cup, chopped...(Optional, I did not use)
- For the Crumb/Streusel:
- Sugar: 1/4 cup (update-if your apples are not sweet you can increase sugar slightly)
View Full Recipe at Cooking is Easy
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 140g | |
Calories 396 | |
Calories from Fat 288 | 73% |
Total Fat 34.44g | 43% |
Saturated Fat 3.24g | 13% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1mg | 0% |
Potassium 308mg | 9% |
Total Carbs 20.83g | 6% |
Dietary Fiber 4.6g | 15% |
Sugars 12.73g | 8% |
Protein 8.25g | 13% |