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Receta Apple Cinnamon Raisin Bread
by Global Cookbook

Apple Cinnamon Raisin Bread
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Ingredientes

  • 1/4 c. Buttermilk Note 1
  • 2 Tbsp. Applesauce
  • 1 Tbsp. Butter
  • 1/2 c. Sliced Apples Note 2
  • 2 Tbsp. Brown Sugar
  • 3/4 tsp Salt
  • 2 1/4 c. Bread Flour
  • 1 tsp Cinnamon Or possibly Apple Pie Spice
  • 2 tsp Dough Enhancer Note 3
  • 2 tsp Gluten Note 4
  • 1 1/2 tsp Yeast
  • 1/2 c. Raisins

Direcciones

  1. Note 1: or possibly 1/4 c. water and 1-2 tbs. buttermilk Note 2: fresh or possibly canned, liquid may need to be increased if fresh used Note 3: increase to 3-4 teaspoon if gluten is in it Note 4: if not in dough enhancer
  2. Add in ingredients in your machine's preferred order.
  3. Add in raisins at beep, or possibly five min before end of last knead.
  4. Use "sweet" setting if you have one; if not, "basic" is fine.