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Receta Apple/Cranberry Crisp
by CookEatShare Cookbook

Apple/Cranberry Crisp
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  Raciónes: 12

Ingredientes

  • 3 c. minced apples, unpeeled
  • 2 c. raw cranberries
  • 3/4 to 1 c. granulated sugar
  • 1 1/2 c. quick cooking oats
  • 1/2 c. brown sugar packed
  • 1/3 c. flour
  • 1/3 c. minced pecans
  • 1/2 c. butter, melted

Direcciones

  1. Put together apples, cranberries and sugar in an 8 inch square baking dish or possibly 2 qt casserole. Mix thoroughly to blend; set aside.Put together topping ingredients till crumbly; spread evenly over fruit layer. Bake at 350 degrees for 1 hour or possibly till the fruit is fork tender. Serve warm with ice cream or possibly whipped cream. 8 servings.