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Receta Apple Crisp I
by Global Cookbook

Apple Crisp I
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Ingredientes

  • 5 lb apples -- peeled and diced
  • 1/2 c. sugar
  • 2 tsp cinnamon
  • 1 c. flour
  • 1 c. brown sugar
  • 1/2 c. rolled oats
  • 1/2 c. butter -- melted

Direcciones

  1. Heat oven to 375`. Grease large cake pan. Place apples in pan and sprinkle with 1/2 c. sugar and 2 tsp. cinnamon. Set aside. In bowl combine other things. Mix well, till crumbly. Spoon over apples. Bake for 35 min, or possibly till apples are tender and bubbly. Can use pie filling. Serve warm or possibly cool.