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Receta Apple Crumb Pudding
by Global Cookbook

Apple Crumb Pudding

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	Raciónes: 8

Ingredientes

6 x Apples -- sliced thin
2 Tbsp. Lemon juice
1/3 c. Sugar
1 tsp Cinnamon

1/8 tsp Ginger
4 c. Sponge cake -- in small Cubes
1/2 c. Margarine -- melted

Direcciones

Mix apples with lemon juice, sugar and spices. Toss cake cubes with margarine. Put 1/3 of cake in greased 8"x12" dish, top with hal f of apples. Repeat. Top with remaining cubes. Cover and bake 30 minutes. at 375F. Uncover and bake 30 Minutes. more.