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Apple Crunch Pie - Recipe Cost

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1/2 c. old-fashioned oats

4 x Golden brown Delicious apples - (8 to 9 ounce ea) peeled, quartered, cored, sliced 1/4" thick, each slice cut crosswise into 3 pcs

1 x egg yolk beaten with

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. all-purpose flour plus	2 tablespoons	$2.99 per 5 pounds	$0.02
2 Tbsp. all-purpose flour	3/4 teaspoon	$2.99 per 5 pounds	$0.00
1/2 c. cake flour	1 tablespoon	$4.65 per 2 pounds	$0.04
2 Tbsp. sugar	3/4 teaspoon	$1.44 per pound	$0.01
1/2 tsp salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/2 c. unsalted butter - (1 stick) chilled, and cut into 1/2" cubes	1 tablespoon	$3.99 per 16 ounces	$0.12
3 Tbsp. solid vegetable shortening frzn, and cut into 1/2" cubes	1 1/8 teaspoons	$4.69 per 16 ounces	$0.05
5 Tbsp. chilled whole lowfat milk or possibly more if needed	1 7/8 teaspoons	$3.49 per gallon	$0.01
1 c. all-purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.02
3/4 c. golden sugar - (packed)	1 tablespoon	$2.79 per 2 pounds	$0.06
1 tsp grnd cinnamon	1/8 teaspoon	$2.99 per 4 ounces	$0.01
6 Tbsp. unsalted butter - (3/4 stick) melted	2 1/4 teaspoons	$3.99 per 16 ounces	$0.09
1 Tbsp. sugar	3/8 teaspoon	$1.44 per pound	$0.01
1 Tbsp. fresh lemon juice	3/8 teaspoon	$2.19 per 15 fluid ounces	$0.01
3 Tbsp. apricot preserves	1 1/8 teaspoons	$1.99 per 18 ounces	$0.03
1 Tbsp. whipping cream for glaze	3/8 teaspoon	$3.89 per pint	$0.02
Total per Serving			$0.51
Total Recipe			$4.06