Esta es una exhibición prevé de cómo se va ver la receta de 'Apple German Chocolate Cake' imprimido.

Receta Apple German Chocolate Cake
by Global Cookbook

Apple German Chocolate Cake
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 1 can apple pie filling (21 ounces)
  • 1 pkt German chocolate cake mix (18 1/4 ounces)
  • 3 x Large eggs
  • 3/4 c. coarsely minced walnuts
  • 1/2 c. miniature semisweet chocolate chips

Direcciones

  1. Place pie filling in a blender. Cover and process till the apples are in 1/4" chunks. Pour into mixing bowl. Add in dry cake mix and Large eggs. Beat on medium speed for 5 min. Pour into greased 13x9" baking pan. Sprinkle with nuts and chocolate chips. Bake at 350 for 40-45 min or possibly till a toothpick inserted neat the center comes out clean. Cold completely on a wire rack before cutting.