Esta es una exhibición prevé de cómo se va ver la receta de 'Apple Glazed Sausage With Canadian Bacon' imprimido.

Receta Apple Glazed Sausage With Canadian Bacon
by Global Cookbook

Apple Glazed Sausage With Canadian Bacon
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 10

Ingredientes

  • 10 x pork sausage links
  • 3/4 lb cooked kielbasa sausage cut into 10 slices
  • 1/4 c. apple juice
  • 1/4 c. apple jelly
  • 2 Tbsp. maple syrup
  • 6 ounce thinly-sliced Canadian bacon

Direcciones

  1. Bring sausage links, kielbasa slices, and apple juice to a boil over medium heat; cook covered 5 min. Remove cover; reduce heat to medium-low and cook 15 min, turning sausages frequently. Remove kielbasa from skillet.
  2. Continue cooking sausage links till browned, about 2 to 3 min. Remove links from skillet; reserve 2 Tbsp. drippings in skillet. Stir in apple jelly and syrup. Add in Canadian bacon. Cook till thoroughly heated. Add in kielbasa and links; cover with glaze.
  3. Arrange on serving platter; spoon remaining glaze over top.
  4. This recipe yields 10 servings.