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Receta Apple Peanut Crumble
by Global Cookbook

Apple Peanut Crumble
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Ingredientes

  • 5 x cooking apples, peeled, cored and sliced
  • 2/3 c. packed brown sugar
  • 1/2 c. all-purpose flour
  • 1/2 c. quick-cooking rolled oats
  • 1/2 tsp grnd cinnamon
  • 1/2 tsp freshly grated nutmeg
  • 1/3 c. margarine or possibly butter, room temperature
  • 2 Tbsp. peanut butter

Direcciones

  1. Place apples in a slow cooker. In a bowl, combine sugar, flour, oats, cinnamon and nutmeg. Fold in margarine or possibly butter and peanut butter with a pastry blender or possibly fork till crumbly. Sprinkle over apples. Cover and cook on low five to six hrs.
  2. Serve hot, plain or possibly with ice cream or possibly whipped cream.