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Apple Pie! - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For a deep dish pie plate!
8 T. Ultra Gel (carnetfoods.com)
For a standard pie plate:
6 T. Ultra Gel (carnetfoods.com)
Ingredients Per Serving Qty Common Price Price per Serving
8 c. peeled, sliced tart apples (1/4" slices) 1 cup
$1.49 per pound
$0.36
2 T. lemon juice (if the apples are only marginally tart 1/4 teaspoon
$2.19 per 15 fluid ounces
$0.01
1 c. sugar 2 tablespoons
$1.44 per pound
$0.08
1 t. cinnamon 1/8 teaspoon
$2.99 per 4 ounces
$0.01
1/2 t. nutmeg 0.06 teaspoon
n/a
 
1/4 t. cloves 0.03 teaspoon
$5.29 per 2 ounces
$0.01
6 c. peeled, sliced tart apples (1/4" slices) 3/4 cup
$1.49 per pound
$0.27
1 1/2 T. lemon juice (if desired) 1/6 teaspoon
$2.19 per 15 fluid ounces
$0.00
3/4 c. sugar 1 tablespoon
$1.44 per pound
$0.06
3/4 t. cinnamon 0.09 teaspoon
$2.99 per 4 ounces
$0.01
1/3 t. nutmeg 0.04 teaspoon
n/a
 
dash cloves 1/8 pinch
$5.29 per 2 ounces
$0.01
Homemade or commercial pie crust, unbaked 1/8 pie crust
$3.29 per 15 ounces
$0.22
Total per Serving $1.03
Total Recipe $8.25
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