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1 Mix together...
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4 1/2 c. sugar
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2 x teas cinnamon
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1 x teas salt
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1 c. cornstarch
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1/4 x teas nutmeg Add in...
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2 tsp lemon juice
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10 c. water Bring to a boil. Fill bottles with raw sliced apples. Pour mix over and process in qts for 15 min. #2 Cook till tender...
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16 c. peeled, sliced apples
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1 c. water
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3 c. sugar Add in.......
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3 tsp minute tapioca
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2 x teas cinnamon
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1/2 x teas nutmeg
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