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Receta Apple Pumpkin Muffins
by CookEatShare Cookbook

Apple Pumpkin Muffins
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  Raciónes: 8

Ingredientes

  • 2 c. flour
  • 2 teaspoon baking pwdr
  • 1 teaspoon baking soda
  • 1 teaspoon grnd cinnamon
  • 1 teaspoon grnd allspice
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cloves
  • 1/2 teaspoon salt
  • 3/4 c. dark brown sugar
  • 2 large eggs
  • 1/4 c. melted butter
  • 1 c. cooked, mashed fresh or possibly canned pumpkin
  • 1/2 c. buttermilk
  • 1/2 c. raisins
  • 3/4 c. minced apple

Direcciones

  1. Sift together first eight ingredients. Set aside. Beat together brown sugar, large eggs, and melted butter till light and frothy. Blend in pumpkin and buttermilk. Add in dry ingredients, raisins, and apples. Stir just sufficient to moisten flour mix. Don't overmix. Spoon mix into 2 inch greased muffin pans. Fill cups 3/4 full. Bake at 400 degrees for 18 min or possibly till golden brown. Remove from pans and cool on wire rack. Serves 18.