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Receta Apricot - Cream Cheese Spread
by CookEatShare Cookbook

Apricot - Cream Cheese Spread
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Ingredientes

  • 1 c. minced dry apricots
  • 3/4 c. water
  • 2 (8 ounce) packages. cream cheese, softened
  • 3/4 c. orange marmalade
  • 2 T lowfat milk
  • 1 c. minced pecans

Direcciones

  1. Put together apricots and water in a small saucepan. Bring to a boil; cover, reduce heat, and simmer 10 min. Drain.Beat cream cheese at medium speed of electric mixer till smooth and fluffy; stir in apricots and remaining ingredients. Serve on crackers or possibly bread. Yield: About 3 1/2 cups.