CookEatShare is also available in English
Cerrar

Receta Apricot Glaze - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe 		apricot jam
106.67g 		teriyaki sauce
72.0g 		cider vinegar
14.9g 		garlic
2.61g 		spice
1.4g 		Total Per Serving Total for Recipe
Protein (g) 0.39 4.27 0.0 0.17 0.24 5.07 5.07
Total Fat (g) 0.07 0.01 0.0 0.01 0.01 0.11 0.11
Carbohydrates (g) 73.45 11.2 0.14 0.86 1.02 86.68 86.68
Ash (g) 0.25 7.51 0.03 0.04 0.05 7.87 7.87
Calories (kcal) 296.543 64.08 3.129 3.889 4.648 372.289 372.289
Starch (g) n/a n/a n/a n/a n/a 0.0 0.0
Sucrose (g) n/a n/a 0.0 n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a 0.01 n/a n/a 0.01 0.01
Fructose (g) n/a n/a 0.04 n/a n/a 0.04 0.04
Lactose (g) n/a n/a 0.0 n/a n/a 0.0 0.0
Maltose (g) n/a n/a 0.0 n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.3 0.0 0.0 0.0 0.3 0.3
Water (g) 32.5 48.74 13.98 1.53 0.09 96.84 96.84
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 51.73 10.15 0.06 0.03 0.34 62.31 62.31
Galactose (g) n/a n/a 0.0 n/a n/a 0.0 0.0
Dietary Fiber (g) 1.2 0.1 0.0 0.1 0.1 1.4 1.4
Calcium (mg) 21.334 18.0 1.043 4.724 1.12 46.221 46.221
Iron (mg) 0.52 1.22 0.03 0.04 0.04 1.86 1.86
Magnesium (mg) 4.267 43.92 0.745 0.653 0.812 50.396 50.396
Phosphorus (mg) 20.267 110.88 1.192 3.993 5.838 142.171 142.171
Potassium (mg) 82.136 162.0 10.877 10.466 15.414 280.893 280.893
Sodium (mg) 34.134 2759.76 0.745 0.444 0.364 2795.447 2795.447
Zinc (mg) 0.06 0.07 0.01 0.03 0.04 0.21 0.21
Copper (mg) 0.107 0.072 0.001 0.008 0.002 0.19 0.19
Manganese (mg) 0.043 0.0 0.037 0.044 0.008 0.131 0.131
Selenium (mcg) 2.1 0.8 0.0 0.4 0.5 3.8 3.8
Vitamin A, IU (IU) 0.0 0.0 0.0 0.235 0.0 0.235 0.235
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Beta Carotene (mcg) 0.0 0.0 0.0 0.131 0.0 0.131 0.131
Vitamin E (mg) 0.13 0.0 0.0 0.0 0.01 0.14 0.14
Vitamin D (IU) n/a n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 0.418 0.0 0.418 0.418
Tocopherol, beta (mg) n/a 0.0 n/a n/a 0.0 0.0 0.0
Tocopherol, gamma (mg) n/a n/a n/a n/a 0.0 0.0 0.0
Tocopherol, delta (mg) n/a n/a n/a n/a 0.0 0.0 0.0
Vitamin C (mg) 9.4 0.0 0.0 0.8 0.3 10.5 10.5
Thiamin (mg) 0.021 0.022 0.0 0.005 0.007 0.055 0.055
Riboflavin (mg) 0.085 0.05 0.0 0.003 0.002 0.141 0.141
Niacin (mg) 0.043 0.914 0.0 0.018 0.01 0.985 0.985
Pantothenic acid (mg) 0.021 0.144 0.0 0.016 n/a 0.181 0.181
Vitamin B-6 (mg) 0.021 0.072 0.0 0.032 0.041 0.167 0.167
Folate (mcg) 11.734 5.76 0.0 0.078 0.028 17.6 17.6
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) 10.9 14.0 0.0 0.6 0.9 26.5 26.5
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.011 n/a 0.0 0.002 0.003 0.016 0.016
Threonine (g) 0.021 n/a 0.0 0.004 0.007 0.032 0.032
Isoleucine (g) 0.021 n/a 0.0 0.006 0.009 0.036 0.036
Leucine (g) 0.043 n/a 0.0 0.008 0.014 0.065 0.065
Lysine (g) 0.032 n/a 0.0 0.007 0.008 0.047 0.047
Methionine (g) 0.0 n/a 0.0 0.002 0.005 0.007 0.007
Cystine (g) 0.011 n/a 0.0 0.002 0.002 0.015 0.015
Phenylalanine (g) 0.021 n/a 0.0 0.005 0.007 0.033 0.033
Tyrosine (g) 0.032 n/a 0.0 0.002 0.003 0.037 0.037
Valine (g) 0.021 n/a 0.0 0.008 0.01 0.039 0.039
Arginine (g) 0.032 n/a 0.0 0.016 0.023 0.072 0.072
Histidine (g) 0.011 n/a 0.0 0.003 0.004 0.018 0.018
Alanine (g) 0.043 n/a 0.0 0.003 0.005 0.051 0.051
Aspartic acid (g) 0.181 n/a 0.0 0.013 0.018 0.212 0.212
Glutamic acid (g) 0.117 n/a 0.0 0.021 0.03 0.168 0.168
Glycine (g) 0.032 n/a 0.0 0.005 0.007 0.045 0.045
Proline (g) 0.021 n/a 0.0 0.003 0.004 0.028 0.028
Serine (g) 0.032 n/a 0.0 0.005 0.007 0.044 0.044
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) n/a 0.0 0.0 n/a n/a 0.0 0.0
Saturated Fat (g) 0.011 0.0 0.0 0.002 0.002 0.015 0.015
Phytosterols (mg) 12.8 n/a 0.0 n/a 0.112 12.912 12.912
Monounsaturated Fat (g) 0.043 0.0 0.0 0.0 0.0 0.043 0.043
Polyunsaturated (g) 0.0 0.0 0.0 0.007 0.005 0.012 0.012