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Receta Apricot Glazed Chicken
by Global Cookbook

Apricot Glazed Chicken
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Ingredientes

  • 2 x Boneless skinless chicken breast halves
  • 1/4 c. Apricot all-fruit spread
  • 1 1/2 tsp Light soy sauce
  • 1 tsp Dijon mustard
  • 1 tsp Honey
  • 1 tsp Margarine, melted

Direcciones

  1. Coat a broiler pan with nonstick cooking spray; place chicken on pan.
  2. Combine remaining ingredients; brush half over the chicken. Broil 5-6 inches from heat for 5 min. Turn chicken over; brush with remaining apricot mix. Broil till juices run clear.