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Correo Electrónico
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Ingredientes
- 2 racks (about 4-5 lbs total) baby back ribs
- 8 cups apple wood chips*
- Rub:
- 1 cup brown sugar
- 1 tsp thyme
- 2 tsp garlic powder
- 1 tsp salt
- 1/2 tsp cayenne pepper
- 1/2 tsp black pepper
- 1 tsp onion powder
- Glaze:
- 1/2 cup apricot preserves
- 1/4 cup maple syrup -OR- high-quality pancake syrup
- 1 tbs thick, sweet BBQ sauce (like Sweet Baby Ray's)
View Full Recipe at Bake at Midnite
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 474g | |
| Calories 1535 | |
| Calories from Fat 111 | 7% |
| Total Fat 12.64g | 16% |
| Saturated Fat 3.17g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 34mg | 11% |
| Sodium 2855mg | 119% |
| Potassium 640mg | 18% |
| Total Carbs 367.46g | 98% |
| Dietary Fiber 3.5g | 12% |
| Sugars 308.93g | 206% |
| Protein 5.58g | 9% |
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