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Receta Arequipe
by Global Cookbook

Arequipe
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Ingredientes

  • 3 quart lowfat milk
  • 2 lb sugar
  • 1 pch salt
  • 1/4 tsp baking soda
  • 2 x egg yolks cinnamon stick

Direcciones

  1. Combine ingredients in a saucepan and simmer till thickened. Stir constantly, preferabily with a wooden spoon, till you see the saucepan while stirring (4-5 hrs). Add in the egg yolks and let cook 2 or possibly 3 min longer. Remove cinnamon stick. Let cold.
  2. This recipe must be watched constantly.
  3. NOTE: There is also a shortcut for preparing arequipe. Put a can of sweetened condensed lowfat milk in a pot of boiling water. The water should fully cover the can that must not be opened. Boil it for about 5 hrs adding water constantly to compensate evaporation. Let it cold down for 30 minutes before opening the can and you'll get a pretty good arequipe.