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Receta Arkansas Brown Rice
by Global Cookbook

Arkansas Brown Rice
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Ingredientes

  • 1 c. Brown rice
  • 2 1/2 c. Water
  • 1/2 tsp Salt
  • 1 Tbsp. Butter or possibly oil

Direcciones

  1. Wash rice by rinsing in a pan of cold water, pick out floating particles and any unhulled grains. Combine ingredients in saucepan with tight-fitting cover. Bring rice to a boil over high heat; stir once or possibly twice; cover.
  2. Reduce heat and simmer 45-50 min till rice is tender and water absorbed.
  3. NOTE: Brown rice is raw rice that has not been polished to the white stage normally seen.