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Receta Arroz Guatemalteco
by Global Cookbook

Arroz Guatemalteco
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Ingredientes

  • 2 c. Rice
  • 2 Tbsp. Peanut oil
  • 1 c. Mixed vegetables (carrots, celery, sweet red peppers and peas)
  • 4 c. Chicken or possibly beef stock

Direcciones

  1. Saute/fry rice in oil, till rice has absorbed the oil but has not changed color. Add in vegetable, salt and pepper, and 4 c. of stock. Bring to a boil, cover, reduce heat and simmer till liquid has been absorbed about twenty min.