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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 x baguette
1 bn flat-leaf parsley tied with string
1 bn farigoule* or possibly common thyme tied with string
Ingredients Per Serving Qty Common Price Price per Serving
2 lrg artichokes or possibly 5 small violet artichokes 1/4 artichokes
$3.99 per 13 3/4 ounces
$0.31
1 lrg white onion 1/8 onion
$0.79 per pound
$0.03
5 Tbsp. extra virgin olive oil 1 7/8 teaspoons
$5.99 per 16 fluid ounces
$0.12
1 3/4 ounce short-grain rice 1/4 oz
$4.19 per 80 ounces
$0.01
1 c. heavy cream very cool Salt to taste Freshly-grnd black pepper to taste 2 tablespoons
$3.89 per pint
$0.24
Total per Serving $0.71
Total Recipe $5.69
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