Receta Artichoke Hearts & Pearl Onion in Mustard Horseradish Bechamel Sauce
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Finished dish ready for service.
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Foto actual de la receta |
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Cook frozen vegetables per package instructions. Drain and keep warm.
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Prepare Mustard Horse Bechamel.
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Season to taste with salt/pepper. Combine thickened heated sauce with vegetables for service.
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