Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Bay leaves
1 c. Homemade or possibly prepared herb vinaigrette Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
6 lrg Artichokes trimmed 1 artichokes
$3.99 per 13 3/4 ounces
$1.23
2 x Lemons halved 1/3 lemons
$0.80 per item
$0.27
1 Tbsp. Salt 1/2 teaspoon
$2.91 per 16 ounces
$0.02
1/2 lb Large shrimp - (abt 16) boiled, cooled, and peeled 1 1/3 oz
$6.99 per pound
$0.58
1/2 lb Lump crabmeat - (abt 1 c.) picked over 1 1/3 oz
$4.69 per 6 ounces
$1.04
1/2 lb Boiled, peeled crawfish tails (abt 1 c.) 1 1/3 oz
$11.05 per pound
$0.92
2 c. Bibb lettuce 1/3 cup
$1.99 per item
$7.30
2 c. Shredded radicchio 1/3 cup
$2.99 per pound
$0.09
Total per Serving $11.44
Total Recipe $68.67
Email Recipe Cost
or Cerrar