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Receta Artichoke Spinach Casserole
by Global Cookbook

Artichoke Spinach Casserole

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	Raciónes: 6

Ingredientes

1 can (8-ounce) artichokes, quartered
2 pkt Frzn minced spinach, cooked & liquid removed
1 stk butter or possibly margarine, melted

1 pkt (8-ounce) cream cheese
1/3 lb Bacon, fried crisp & crumbled Parmesan cheese

Direcciones

Combine all ingredients except bacon & cheese in a casserole. Put bacon & cheese on top. Bake at 350 for 20 min.
NITA ANDERSON