CookEatShare is also available in English
Cerrar
click to rate
1 voto | 457 views
 

Ingredientes

  • Mother Recipe (for 4 lbs of dough, I halved this recipe by eff Hertzberg and Zoë François)
  • 5 1/2 cups whole wheat flour
  • 2 cups unbleached all-purpose flour
  • 1 1/2 tbsp (2 packets) granulated yeast
  • 1 tbsp kosher salt (or to taste)
  • 1/4 cup vital wheat gluten
  • 4 cups lukewarm water (Note: You can add a teaspoon of dried herbs to the water for herb-flavored breads.)
  • Cornmeal or parchment paper
  • 1 to 2 tbsp whole seed mixture for sprinkling on top of the crust: sesame, flaxseed, caraway, raw sunflower, poppy and/or anise (optional)
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment