Receta Arugula Canapes
Raciónes: 12
Ingredientes
- 3 Tbsp. Mayonnaise
- 1 tsp Lemon juice
- 1/4 tsp Tabasco brand Pepper Sauce
- 1/4 tsp Salt
- 1 c. Finely-minced arugula
- 1/2 c. Finely-minced watercress
- 1 whl Green onion finely minced Thinly-sliced white bread Softened butter
Direcciones
- Mix mayonnaise, lemon juice, Tabasco sauce and salt in small bowl. Stir in arugula, watercress and green onion; mix well.
- Cut 1 1/2-inch rounds from bread; spread lightly with softened butter. Spread 1/2 tsp. mix on each bread round. Cover with food wrap and chill.
- This recipe yields 6 dozen.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 7g | |
Recipe makes 12 servings | |
Calories 27 | |
Calories from Fat 26 | 96% |
Total Fat 2.93g | 4% |
Saturated Fat 0.41g | 2% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 68mg | 3% |
Potassium 12mg | 0% |
Total Carbs 0.19g | 0% |
Dietary Fiber 0.1g | 0% |
Sugars 0.07g | 0% |
Protein 0.08g | 0% |