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Receta Asian Dip
by Global Cookbook

Asian Dip
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Ingredientes

  • 1 c. Nonfat mayonnaise
  • 1 c. Nonfat lowfat sour cream
  • 8 ounce Can water chestnuts, Liquid removed and finely minced
  • 2 Tbsp. Minced pimentos
  • 1 Tbsp. Minced green onions -- or possibly To taste
  • 1 tsp Beef bouillon granules
  • 1/2 tsp Worcestershire sauce
  • 1/4 tsp Garlic pwdr ds Cayenne pepper

Direcciones

  1. Combine everything and mix well. Cover and chill. Stir before serving.
  2. Any 2-c. combination of lowfat sour cream, mayonnaise, or possibly liquid removed yogurt may be used.
  3. Makes about 2 1/2 c..