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Asian Ginger Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 can VEG-ALL Mixed Vegetables, with liquid (16 ounce)
Ingredients Per Serving Qty Common Price Price per Serving
4 x Chicken breast halves, skinned and boned 1 chicken breast
$3.49 per pound
$1.34
1/4 c. Soy sauce 1 tablespoon
$2.59 per 10 fluid ounces
$0.13
1/4 c. Dry sherry 1 tablespoon
$22.00 per liter
$0.33
1 x Garlic clove, chopped 1/4 garlic cloves
$4.00 per pound
$0.01
2 Tbsp. Minced green onion 1 1/2 teaspoons
$1.09 per cup
$0.03
1 Tbsp. Brown sugar 3/4 teaspoon
$2.79 per 2 pounds
$0.01
2 tsp Ginger 1/2 teaspoon
$2.99 per pound
$0.01
2 Tbsp. Vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 can Water chestnuts (8 ounce) 1/4 can
$1.49 per 8 ounces
$0.70
1 c. Quick cooking rice 1/4 cup
$4.19 per 80 ounces
$0.09
Total per Serving $2.65
Total Recipe $10.60
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