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Receta Asian Grilled Steaks
by Global Cookbook

Asian Grilled Steaks
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Ingredientes

  • 4 x Top round steaks, 1-inch thick (3 Lbs)
  • 1/2 c. Soy sauce
  • 1/2 c. Dry sherry
  • 2 Tbsp. Sugar
  • 1/2 tsp Grnd ginger
  • 1/4 tsp Dry mustard
  • 1/2 tsp Garlic pwdr

Direcciones

  1. Place steaks in a plastic bag. Mix remaining ingredients in small bowl.
  2. Pour marinade over steaks; turn steaks to coat. Close bag securely and chill for 4 to 6 hrs. Let stand at room temperature for 1 hour before cooking. Prepare grill for cooking. Remove steak from bag and reserve marinade. Grill steak 4 inches from medium coals, 5 min per side for rare, 7 min for medium, and 10 min for well done. Brush with reserved marinade before turning over.